When you’ve been travelling in Turkey, have you ever wondered about the meaning or purpose of the cobalt blue-eye glass amulets and ornaments that you see in souvenir shops, people’s homes, businesses, hotels, restaurants — in fact almost anywhere? They are to ward off the ‘evil eye’ and ensure that you have a safe visit and onward journey. The belief in the power of these amulets extends back many centuries.
Shaggy and hard-working, the yak plays an essential role in the lives of people on the high plateaus of the Himalayas. It’s a pack animal and important provider of milk, food and much else for communities across the far-flung region. Here are some facts about this distinctively Asian animal.
If you have an overnight stopover in Singapore on a journey through Asia, and you are looking for somewhere quiet away from the hustle and bustle of the city, then why not try Changi Village. It’s close to the airport and offers some easy habourside walks for exercise, or if you have half a day to spare, a 15 mins boat ride takes you to Pulau Ubin, a tranquil island sanctuary where you can cycle or just relax and enjoy nature.
Slow travel is a term used to describe travelling at a pace that enables you to connect to local communities and culture. It’s about spending more time in places and discovering the soul of those places through their history, food, language and people, rather than chasing bucket list ticks. It’s likely to be the way in which many older travellers explore the region in the months to come.
Turkey attracts more overseas visitors than any other country in Asia, aside from China. For older travellers interested in the history and culture of Asia Minor, Turkey is a country not to be missed. But there’s more than places of historic interest within the borders of this culturally diverse country. There are affordable beach resorts, great shopping and culinary destinations, and natural attractions that are unique to Turkey.
With some countries opening up in Asia, but no way to get there because many airlines have grounded their international flights, small group travel on private jets offers a way around the restrictions for those who can afford it. We take a look at what one Singapore charter operator is doing to help travellers get around the region.
Bali is preparing to reopen to both domestic tourists this month and international travellers in September. Government authorities are implementing ‘cleanliness, health and safety’ initiatives to attract people back to the island. We look at what’s being planned and how visitors can contribute to helping Bali achieve sustainable tourism and ensure that its environment is preserved for future generations.
Spirit houses can be seen in different forms all over Southeast Asia and in many other parts of the continent too. They are often draped in colourful garlands of flowers and have offerings of food and drinks for the spirits. We take a closer look at the spirit houses in Thailand and find out why they are there.
International travel won’t be the same after Covid-19. The attitudes of travellers will change, as will the circumstances they encounter on their journeys. How will older travellers in Asia be affected? We look at some of the changes they’ll face and the decisions they’ll have to make.
Some people like to travel on their own while others prefer to travel with partners, friends or in groups. We take a look at the advantages and disadvantages of solo travelling to help you decide whether it’s something you’d like to try in Asia when we are able to get back on the road again.
Thailand is likely to be one of the first countries in Asia to re-open its borders to international tourists in the second half of the year. Here’s a comprehensive guide to the best of Thailand’s festivals from October 2020 to February 2021 to help you plan an itinerary that provides an opportunity to participate in at least one of these colourful events.
A self-organised themed tour is a different way to travel but can be a satisfying and enjoyable way to learn about the culture and history of Asian countries. This tour focuses on the Peranakan culture of the Straits Chinese and takes travellers from Singapore to Melaka and Penang in Malaysia where there are many opportunities to learn about how these entrepreneurial pioneers of the 19th and 20th centuries contributed to the development of those countries.
Bhutan is often called “the last Shangri-La on Earth”. Even seasoned adventurers find themselves spell-bound by this mystical Buddhist kingdom sandwiched between China and India in the Himalayas. Bhutan is a destination with a fascinating cultural heritage where visitors can enjoy some extraordinary adventures at a pace that is eminently suited to older travellers.
If you crave for spicy Korean food and would like to learn how to cook it, then leave time for a cooking class when you are next in South Korea. The country’s capital, Seoul, has many classes on offer, but major cities like Busan – Korea’s seafood capital – have classes available too. This class will have you cooking Korean dishes like an expert.
The East Malaysian state of Sabah, one of Asia’s great tropical rainforest destinations, is re-opening its domestic tourism industry. It will be a long time before international tourism resumes, but in the meantime the state can reflect on what kind of tourism it wants to promote in future. Should it keep pushing for high visitor numbers? Or should its main focus now be the strict protection of its precious environment?
Re-creating dishes at home that you’ve sampled on visits to Asia is a way to bring back memories of trips away, and partially satisfy the travel bug whilst we are confined to within our own borders. Many of the dishes of Southeast Asia are easy to cook at home and provide a way to recall enjoyable culinary experiences from your favourite destinations.
